Chennai Food Guide
Chennai the capital city of Tamil Nadu is a popular tourist destination of India, in fact it is also held as one of the gateways to South India. With a rich heritage and architectural marvels the city charms numerous visitors from far across, among them are the foodies, who travel the length and breadth of the world to experience the culinaries of the world. Chennai acts as a special place for the various foodies, being renowned for its filter coffee and hot and spicy dishes.
The food here gets its flavor from a host of local spices and condiments; however, garam masala is completely avoided in Tamil cuisine. Gingelly oil is usually the medium of cooking with coconut, tamarind and asafetida featuring in almost all vegetarian recipes. A typical lunch in Chennai features rice, sambar, rasam, chutneys, vegetables and curd.
Some of the interesting eating joints and restaurants of Chennai include, Eat N Drink, a popular place to get south Indian fast food from masala dosas to uttapam. Sangeeta a vegetarian restaurant with several branches throughout the city, it offers a mix of good-quality and tasty South Indian, North Indian, and “Indo-Chinese” cuisine at very reasonable prices.
Saravana Bhavan, another popular chain of vegetarian restaurant with 25 branches spread out in various parts of the city. The restaurant is known for their quality food and high hygiene standards.
Sanjeevam is another interesting place to dine in Chennai, as the place cooks its foods using ayurvedic principles. The food available here is highly nutritious and also delicious, cooked in low amount of oil using fresh and healthy ingredients.
Anjappar, a mid range non vegetarian restaurant is a heaven for the non vegetarians. The restaurant is highly popular for its white rice, chettinad chicken, mutton gravy, fish gravy, sambar, rasam, kootu, porial, keerai, curd, buttermilk, appalam special mutton dum biriyani, nattu koli biriyani and chettinaad fish masala.
Besides the above mentioned restaurants, there are several other restaurants serving delicious world cuisines. The quintessential chats also make an appearance in Chennai food culture. However it is a little different from the spicy North Indian varieties.
So, come to Chennai and check out the local cuisines yourselves and wash down your meals with a piping hot filter coffee.
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